Spoiled food costs each household here in Oregon over $1,600 a year on average.
Why This Matters
Households across the state are reducing food spoilage with tips and tricks that make a big difference.
Save Money
Throwing away food is a waste of money.
Save Resources
It takes time, energy and heart to grow and deliver our food to the table.
Save Shopping Trips
Reducing trips to the grocery store reduces exposure to coronavirus for ourselves & others.
And I Can Cost You
Real Money
Check out these cost-saving tips to help save food from going bad.
Keep It Fresher Longer
Check our quick tip videos
Preventing Food Waste
DEQ is proud to be a supporter of Food Waste Prevention Week. Be sure to check out their website for useful tips and information.
Learn More